Carribean style ribs
+2
bowhnter
Don Marco
6 posters
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Carribean style ribs
Howdy folks...
Its cold and rainy over here, and i needed something to warm me up inside.
So, i cooked up a rack of ribs in a jamaican style ( + a pork shank as dessert).
Here we go :
Rubbed the ribs with Dizzy Pig jamaican Firewalk seasoning and the shankwith texasbbqrub.
Put it on the WSM at ~220 F with some Hickory Wood (damnit, i ran out of allspice wood... ;-) )
Heres a pic after 2, 5 hours
Time to put some
-Pineapple juice
-EVO
-Jamaican Rum
-wholeHabanero
-jamaican firewalk rub
-allspice
-fresh lime juice
in the mixer to create a fantastic, hot, "glow in the dark" sauce
Then i basted the ribs with the sauce, covered with pineapple slices and basted again.
After about an hour the Ribs were done, extremely tasty with a good balance of flavours, pretty darn hot , juicy and tender.
DM
Its cold and rainy over here, and i needed something to warm me up inside.
So, i cooked up a rack of ribs in a jamaican style ( + a pork shank as dessert).
Here we go :
Rubbed the ribs with Dizzy Pig jamaican Firewalk seasoning and the shankwith texasbbqrub.
Put it on the WSM at ~220 F with some Hickory Wood (damnit, i ran out of allspice wood... ;-) )
Heres a pic after 2, 5 hours
Time to put some
-Pineapple juice
-EVO
-Jamaican Rum
-wholeHabanero
-jamaican firewalk rub
-allspice
-fresh lime juice
in the mixer to create a fantastic, hot, "glow in the dark" sauce
Then i basted the ribs with the sauce, covered with pineapple slices and basted again.
After about an hour the Ribs were done, extremely tasty with a good balance of flavours, pretty darn hot , juicy and tender.
DM
Re: Carribean style ribs
Holy crap! That looks tasty. ( I am hoping to get some of that rub for Christmas)
I am pretty interested in this, do you have some approximate measures?
-Pineapple juice
-EVO
-Jamaican Rum
-wholeHabanero
-jamaican firewalk rub
-allspice
-fresh lime juice
in the mixer to create a fantastic, hot, "glow in the dark" sauce
I am pretty interested in this, do you have some approximate measures?
-Pineapple juice
-EVO
-Jamaican Rum
-wholeHabanero
-jamaican firewalk rub
-allspice
-fresh lime juice
in the mixer to create a fantastic, hot, "glow in the dark" sauce
bowhnter- King of Q
- Number of posts : 250
Age : 64
Location : Frisco, TX
Registration date : 2007-11-10
Re: Carribean style ribs
Ahhhhhhh DM, you never cease to amaze me with your culinary talent. What a great way to stay dry, sittin' at a table full of fine eats and a nice brown ale to wash 'em down.
I'm headed the dread 23 twisting miles from home to the market to buy a pork butt. Momma has the hongries for some jerk pork sandwiches, and who am I to argue with my bride of 35 years.
Be well, U.J.
I'm headed the dread 23 twisting miles from home to the market to buy a pork butt. Momma has the hongries for some jerk pork sandwiches, and who am I to argue with my bride of 35 years.
Be well, U.J.
Uncle Jack- Charcoal Starter
- Number of posts : 77
Age : 78
Location : Fiddletown, California, USA
Registration date : 2007-11-18
Re: Carribean style ribs
That'd go nice with a couple o' wobbly pops...
Ozz- Sausage Burner
- Number of posts : 22
Location : Toronto, Ontario, Canada
Registration date : 2008-03-17
Re: Carribean style ribs
Marco.... I hate you... I've just got to the office dude!
Mighty fine looking stuff my friend
Mighty fine looking stuff my friend
BBQ Porn
BBQ Porn...that's all it is...just plain ol' unadulterated BBQ Porn.
I like it.
Carpe 'Que,
Jim
I like it.
Carpe 'Que,
Jim
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