Half pint
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Half pint
Ya I know I don't need another smoker and I can't even use the ProQ yet bit I came across this lil drum and had to give it a home.
Last edited by Dr_KY on Sun Jul 13, 2008 9:38 am; edited 1 time in total
Dr_KY- Smokin Hot
- Number of posts : 642
Location : England
Registration date : 2008-04-21
Re: Half pint
I don't blame you. How could you possibly turn a smoker-in-need out to the cruel world to be alone. Thanks for giving it a good home!Dr_KY wrote:Ya I know I don't need another smoker and I can't even use the ProQ yet bit I came across this lil drum and had to give it a home.
Re: Half pint
lol I just wouldn't be able to sleep knowing it was headed to the crusher before it even matured. HAHAHAHAHAHAHA!
Momma is going to hate me for it though.
Momma is going to hate me for it though.
Dr_KY- Smokin Hot
- Number of posts : 642
Location : England
Registration date : 2008-04-21
Re: Half pint
...unless it's a 'gift' for her! You know, to help bring the two of you closer in this magnificent hobby. Now she has her own dessert cooker!Dr_KY wrote:lol I just wouldn't be able to sleep knowing it was headed to the crusher before it even matured. HAHAHAHAHAHAHA!
Momma is going to hate me for it though.
Re: Half pint
It's built and smokin.
Dr_KY- Smokin Hot
- Number of posts : 642
Location : England
Registration date : 2008-04-21
Re: Half pint
What was in it and how did you clean/prep the drum?
Jenx
Jenx
jenks_24- King of Q
- Number of posts : 234
Age : 50
Location : Kindsbach, Germany
Registration date : 2008-07-13
Re: Half pint
Oops sorry forgot to post pictures I'll get them op in the mornig.
The drum was from work and was ued only as a container to hold a shipment that was contained in a seperate sealed bag.
I trandformed it into a smoker then seasoned.
Inside looking at the intake..
Basket in place...
Grill made from scrap stainless...
Basket loaded and ready to fire..
Smokin!!!!!!!!
The drum was from work and was ued only as a container to hold a shipment that was contained in a seperate sealed bag.
I trandformed it into a smoker then seasoned.
Inside looking at the intake..
Basket in place...
Grill made from scrap stainless...
Basket loaded and ready to fire..
Smokin!!!!!!!!
Dr_KY- Smokin Hot
- Number of posts : 642
Location : England
Registration date : 2008-04-21
Re: Half pint
The intakes will be changed to a reduced size in the next few days if I can scrounge up the parts. 3/4 works well but I want a bit more controll at lower temps.
Dr_KY- Smokin Hot
- Number of posts : 642
Location : England
Registration date : 2008-04-21
Re: Half pint
That looks great! I'm always impressed with the handywork of talented people. Good job!
Re: Half pint
Just a quick spatch cock with sea salt, pepper, chili, oregano, rosemary evoo,butter and tangerine juice and slices.
Smoked it low over pecan and cherry then ran the temps through the roof after the flip.
All done. High temps made for perfect skin.
Smoked it low over pecan and cherry then ran the temps through the roof after the flip.
All done. High temps made for perfect skin.
Dr_KY- Smokin Hot
- Number of posts : 642
Location : England
Registration date : 2008-04-21
Re: Half pint
Finished of the last of it this morning by making chicken omlets.They didn't omlet very well so we ended up with chicken scrambled eggs.
Dr_KY- Smokin Hot
- Number of posts : 642
Location : England
Registration date : 2008-04-21
Re: Half pint
I like scrambled eggs better than omlets anyway...did you save any for me?Dr_KY wrote:Finished of the last of it this morning by making chicken omlets.They didn't omlet very well so we ended up with chicken scrambled eggs.
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