Tri-Tip with Chipotle-Garlic Mashed Potatoes and Corn

Howdy folks !


Heres todays dinner :

3 pound Tri-tip seasoned with a spice mix from the "Salzburg BBQ-Bulls" (WBQA World Champion), Chipotle-Garlic mashed potatoes with roasted onions and grilled corn with chipotle butter and parmesan.

Here we go :









Cut the head off the garlic, wrapped in foil and seasoned with EVOO, salt and Pepper






WSM is ready. Took the waterpan out and used cherry wood for flavour.





First turn after 20 Minutes, added corn and onions





Garlic is done. Will use some of this for the potatoes and the rest keeps in the fridge for about a week. Really good stuff.





Somehow i messed up the last pics. Was too hungry to keep the cam steady.




I basted the corn with a paste of melted chipotle Butter and grated Parmesan.







So long...


DM

Tri tip has become one of my favorites, especially when I don't want to spend all day.

Looks great!