Introducing PropaJob

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Introducing PropaJob

Post  PropaJob on Wed Nov 07, 2007 4:12 pm

Found this forum, and although it is very new, I wanted to make a contribution.

The idea of smoking food as opposed to just grilling it, has opened up a much wider outdoor cooking experience for me and my family.

I originally started adding wood pellets to my hooded gas BBQ, but still seemed to be cooking the same traditional BBQ items.

I then got a dedicate smoker, a Brinkmann Gourmet, which served me well for nearly a couple of years.

On the introduction of the ProQ range of smokers, I immediately up graded to a ProQ Frontier, which is the most versatile unit on the market. I have now tried a large variety of foods on this and have been very pleased with the results. Will come back with more information later.

Hope to see many new members on this forum!
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Re: Introducing PropaJob

Post  bowhnter on Sat Nov 10, 2007 12:19 pm

Hi PropaJob. I tried pellets a few times, but it doesn't work out so well for me. Look forward to your recipes.
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Re: Introducing PropaJob

Post  Roxy on Thu Nov 29, 2007 8:47 pm

I have found that pellets work best in a pellet cooker and not so good in just about any other. Chips are a better choice for smoking on a gas grill.

Oh yeah, welcome to the forum.
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Re: Introducing PropaJob

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