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greetings from ncashoes

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ThomEmery
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Post  Dr_KY Sun Oct 12, 2008 6:35 pm

Sorry pardner if it aint food related I'm not interested.
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Post  ThomEmery Sun Oct 12, 2008 8:12 pm

spam
Mod please delete
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Post  Admin Sun Oct 12, 2008 8:20 pm

Post deleted and user banned for innapropriate post (spamming).
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Post  ThomEmery Mon Oct 13, 2008 1:39 am

lighting from the Heavens
to fry the Philistine Spammer
Yea even to the ends of the web
Thou shall not spam
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Post  Dr_KY Mon Oct 13, 2008 8:47 am

Amen.
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Post  Novice Mon Oct 13, 2008 5:32 pm

So you have no recipes for smoking spam then? Very Happy

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Post  ILBBQS.com Mon Oct 13, 2008 8:59 pm

I've never even tried Spam, but I have heard of people using it to polish their furniture...something about the oils in it are great on wood. Smile Laughing
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Post  ThomEmery Mon Oct 13, 2008 10:22 pm

Smoke it up Brother
tell ya true I eat it right out the can
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Post  ILBBQS.com Mon Oct 13, 2008 11:01 pm

ThomEmery wrote:Smoke it up Brother
tell ya true I eat it right out the can
I've kinda always had an aversion to foods with the name(s) log, loaf (other than bread), or pretty much any meats that come in a can...guess I'm just weird that way. I've been feeling a little adventureous lately...I may have to try it one of these days. Smile
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Post  Junk Yard Dog Tue Oct 14, 2008 1:42 am

I grew up on Spam. Spam and cow tongue was about the only meat we got. Mom used to pan fry it up after cutting it in slices. Pretty good stuff with pork and beans, as I recall. But, I haven't eaten any in years.
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Post  Novice Tue Oct 14, 2008 5:02 pm

Ahh, I remember they used to give it to us at school, cut to the shape of a burger covered in batter & deep fried. spam fritters. Tasted like a salty lard burger, I blame food like this for the collapse of the British Empire. However, it gave a good reason for me & my mates (& probably every other 13 year old boy) to re-enact Monty Pythons Spam sketch word for word every time it was served. Embarassed
I'm sure it was very tiresome for all the dinner ladies across the country who had to suffer that every couple of weeks.

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