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Half Time Sausage...
Roo'n'Lou Sun Jul 06, 2008 4:03 pm
Started up the Excel 20 at 8 this morning to smoke a 3kg Brisket (pics to follow). Started to get a bit peckish mid morning so decided to throw some sausages on for lunch (mixture of pork and apple, and linconshire), and another pouch of cherry pellets. 3 hours later this was the result:
And with a perfect pink smoke ring:
They went in a roll with some homemade 'slaw, and I don't think I can go back to having sausages done any other way!
Can't wait for the brisket to finish now....
And with a perfect pink smoke ring:
They went in a roll with some homemade 'slaw, and I don't think I can go back to having sausages done any other way!
Can't wait for the brisket to finish now....
Roo'n'Lou- Sausage Burner
- Number of posts : 5
Location : London
Registration date : 2008-07-01
Re: Half Time Sausage...
Dr_KY Sun Jul 06, 2008 4:53 pm
Looks beautiful man! How about the before and during pictures of the brisket?
Dr_KY- Smokin Hot
- Number of posts : 642
Location : England
Registration date : 2008-04-21
Re: Half Time Sausage...
ILBBQS.com Mon Jul 07, 2008 2:56 am
I love a good sausage, and those sausages look great!
ILBBQS.com- Smokin Hot
- Number of posts : 535
Age : 53
Location : In the Land of Lincoln...Illinois USA
Registration date : 2007-12-05 -
bowhnter- King of Q
- Number of posts : 250
Age : 64
Location : Frisco, TX
Registration date : 2007-11-10
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