macsbbqforum.com
Would you like to react to this message? Create an account in a few clicks or log in to continue.

Haunch of venison

Go down

Haunch of venison Empty Haunch of venison

Post  Karinamaria Wed Feb 20, 2008 4:23 pm

Hi Guys,

I have just been given a haunch of venision, any tips for smoking and cooking ?.. I have left it hanging, as it was only killed on Sunday and plan to vacu seal and freeze tonight.., to then defrost and use in the next week or so..

Many thanks.

Karinamaria
Sausage Burner
Sausage Burner

Number of posts : 9
Location : SW France
Registration date : 2008-02-16

Back to top Go down

Back to top


 
Permissions in this forum:
You cannot reply to topics in this forum