Use of draft fans w/ ProQ
Page 1 of 1 • Share •
Use of draft fans w/ ProQ
Anyone using a Guru or Stoker with their ProQ
I dont use them now but there are times when
the idea seems grand
I dont use them now but there are times when
the idea seems grand
_________________
Thom Emery
California BBQ Association
President 2007
www.cbbqa.com
Organizer of the Stagecoach BBQ Competitions
www.stagecoachfestival.com

ThomEmery- Charcoal Starter

- Number of posts: 60
Location: Indio Ca.
Registration date: 2008-06-30

Re: Use of draft fans w/ ProQ
I've got one of the older Gurus...will be hooking it up at some point to see how it goes...was going to use it this weekend, but after picking up a catering gig, ended up using my big smoker to get all the food on at once. Will let you know how it goes when the Guru does get hooked up.
_________________
Carpe 'Que,
Jim Rhino
Illinois BBQ Society
Uniting BBQ Enthusiasts in Search of Excellent 'Que!
Members in 10 U.S. States and 2 Countries...and Growing!
http://www.ILBBQS.com
When Cooking at contests, I am the Crew Chief of Bandit BBQ Crew
and cook on a Good-One Chuckwagon Trailer Smoker.
Team Site: http://www.BanditBBQ.com
Our Cooker: http://www.BanditBBQ.com/cooker

ILBBQS.com- Smokin Hot

- Number of posts: 534
Age: 38
Location: In the Land of Lincoln...Illinois USA
Registration date: 2007-12-05

Re: Use of draft fans w/ ProQ
I was thinking with a FULL load of meat the Guru would be a handy item
We cater out of our Klose or our Austin trailers
All the space makes life easy Feeding 100 or 200
BBQ plus sides ya got ta have room.
We cater out of our Klose or our Austin trailers
All the space makes life easy Feeding 100 or 200
BBQ plus sides ya got ta have room.
_________________
Thom Emery
California BBQ Association
President 2007
www.cbbqa.com
Organizer of the Stagecoach BBQ Competitions
www.stagecoachfestival.com

ThomEmery- Charcoal Starter

- Number of posts: 60
Location: Indio Ca.
Registration date: 2008-06-30

Re: Use of draft fans w/ ProQ
ThomEmery wrote:I was thinking with a FULL load of meat the Guru would be a handy item
We cater out of our Klose or our Austin trailers
All the space makes life easy Feeding 100 or 200
BBQ plus sides ya got ta have room.
I agree...I'm only doing around 100# of pork butt, but since I wanted to cook through the night, and get some rest, I opted for The Good-One. I know how it'll perform, but didn't want to lose too much sleep trying that kind of load on the ProQ without prior experience.
_________________
Carpe 'Que,
Jim Rhino
Illinois BBQ Society
Uniting BBQ Enthusiasts in Search of Excellent 'Que!
Members in 10 U.S. States and 2 Countries...and Growing!
http://www.ILBBQS.com
When Cooking at contests, I am the Crew Chief of Bandit BBQ Crew
and cook on a Good-One Chuckwagon Trailer Smoker.
Team Site: http://www.BanditBBQ.com
Our Cooker: http://www.BanditBBQ.com/cooker

ILBBQS.com- Smokin Hot

- Number of posts: 534
Age: 38
Location: In the Land of Lincoln...Illinois USA
Registration date: 2007-12-05

Permissions of this forum:
You cannot reply to topics in this forum